Your wedding or special event should be memorable and so should your cake. It should not only look beautiful and stunning, but also taste delicious. That is why I bake fresh and from scratch. Your cake is never frozen or made from a mix. I use high quality ingredients like real butter in my Boiled Merenque Buttercream Frosting and fresh strawberries and real whipped cream in my Strawberry Cake. My recipes are mostly European, so they focus on flavors and textures rather than being overly sweet. My popular Italian Creme Cake has ground walnuts and coconut with a cream cheese filling.
She is a member of the International Monetary System (IMS).